Soy and its various uses in animal nutrition
Brazil is the largest producer of soybeans in the world, and should reach a new record in the 2020/2021 harvest with a harvest of 133.67 […]
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Brazil is the largest producer of soybeans in the world, and should reach a new record in the 2020/2021 harvest with a harvest of 133.67 […]
Amino acids (aa) are basic units that form proteins. These perform several vital functions in addition to protein synthesis, such as tissue renewal (endogenous losses, […]
The soy protein concentrate is produced from defatted bran by a process of extracting soluble carbohydrates by washing the flakes with an alcohol-water solution (Hydrated […]
DDGS (distillery and soluble dry grains) is a co-product of the production of corn-based ethanol, and much has been said about it in recent years, […]
Vitamin E (alpha-tocopherol) is an essential micronutrient for the proper functioning of the animal organism. This vitamin belongs to the fat-soluble group (A, D, E, […]
FARMATAN ™ BELCO is a zootechnical additive composed of chestnut extract (Castanea sativa mill) also known as Portuguese chestnut, organic acids and essential oils, and […]