non-gmo soy, non-gmo corn, wheat, beans and chickpeas
Food with its different types of requirements and production systems:
Non-Trangenic with certificates of analysis
Pro-Terra Food Chain ID Certification
Differentiated production systems
Clean Grain Standard Food Grade and with traceability
Specific cultivars for special applications: food based on grains and cereals, fresh biotechnology
Service to the domestic and foreign markets
The ProTerra Standard is recognized internationally as a benchmark in environmental sustainability and social responsibility, applied to any non-GMO commodity and aligned with the Basel criteria. It aims to meet the growing demand for sustainable products along the agri-food chain.
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